
Food Truck at Events 2026: Permits, Water and HACCP
Event season is the best time for a food truck - and the easiest to slip up. Learn how to handle permits, water and HACCP that travels with the vehicle.
Sanitary requirements, registration, and HACCP for food trucks and mobile units.

Event season is the best time for a food truck - and the easiest to slip up. Learn how to handle permits, water and HACCP that travels with the vehicle.

Registering your food truck with Sanepid is not optional. It is a legal requirement under Regulation (EC) No 852/2004 and the Polish Food Safety Act, and you must…

A restaurant HACCP template does not work for a food truck. If you take a blank restaurant plan and fill in your truck's name at the top, you will produce a…

Starting a food truck in Poland requires more paperwork than most people expect. The combination of business registration, Sanepid notification, HACCP…
Running a food truck or planning a mobile food point? Check what sanitary requirements apply and how registration with the health authority works.
Tips and updates, once in a while.